I got interested in dim sum because it's part of my culture. Years ago I wrote a do it yourself book "Have some Dim Sum" and I made some easy ones. I decided to start a group because dim sum allows us to explore interesting tastes and textures within one meal. It is brunch that turns into a party. Our group will visit affordable, good places as well as the more sophisticated ones. It's for anyone who loves Chinese food - maybe you already know a lot or maybe you're new at it. Either way, join us …